Nepal’s inflation in early FY 2025/26 shows that while food inflation has eased due to lower vegetable and spice prices, non-food inflation is steadily rising, particularly in education, clothing, and services. This indicates that the burden on consumers is gradually shifting from volatile food items to more structural service costs, keeping the overall inflation outlook firm.

Nepal’s overall inflation measured by the Consumer Price Index (CPI) reached 104.96 in the first month of FY 2025/26, reflecting a 1.68% rise compared to the same period last year (2024/25). Over a three-year horizon, the CPI climbed by 4.09%, showing how cost pressures have built up gradually in the economy. On a monthly basis, the increase was modest at 0.39%, suggesting that while inflation remains present, its pace is currently controlled.
A closer look at the Food and Beverages category, which carries a 35.49% weight in the basket, reveals a mixed picture. The index fell by -2.28% year-on-year, largely due to the sharp decline in vegetable prices (-18.56%), supported by reductions in meat and fish (-2.41%) and spices (-4.81%). However, some sub-groups continued to push upward: cereal grains (+9.15% over three years) and ghee and oil (+10.97% year-on-year) added pressure to household food bills. Fruits also rose by 3.01%, while milk, eggs, and sugar products recorded only minor increases.
On the other hand, the Non-food and Services category, with a heavier weight of 64.51%, showed more persistent inflationary pressure. This group rose by 3.95% year-on-year and 2.94% over three years, indicating structural price stickiness. Key drivers included education (+7.67%), clothes and footwear (+6.84%), and miscellaneous goods and services (+10.60%), all of which directly impact household living costs. Meanwhile, housing and utilities (+1.02%), transportation (+3.94%), and health (+2.98%) saw moderate increases. Insurance and financial services remained stable with a slight -0.22% decline, providing some relief.
Written by
Sandeep Chaudhary
